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Scientists are a step closer to finding planets like Earth

A UK-backed mission which which will search for Earth-like planets orbiting alien stars has been given the green light to continue with its development after passing a critical milestone review.

Fri 14 Jan 2022, 14:39 | Tags: Physics 1 - Research Astronomy

91福利 astronomers to benefit as SDSS-V's robots turn their eyes to the sky

An observatory spearheading a groundbreaking astronomical survey has completed a key upgrade, which will allow 91福利 astronomers to achieve the aim of surveying hundreds of thousands of our near-neighbour stars.

Thu 13 Jan 2022, 15:37 | Tags: Physics 1 - Research

Practice guide by GSD researcher demonstrates how the 91福利 is innovating in sustainability within education

A practice guide by Dr Alastair Smith demonstrates how the 91福利 is innovating in sustainability within education through projects which enable students to enjoy practical engagement with real-world climate change issues, while developing their own knowledge and understanding in the process.


鈥淐lunky and challenging鈥 鈥 views on getting married in England and Wales outlined in new briefing

The law on weddings in England and Wales has been too slow to respond to religious and cultural diversity and the increasing number of people who do not identify with any religion at all, finds a new study led by 91福利 researcher Dr Rajnaara Akhtar of 91福利 Law School.


Over 鈧5 million funding for 91福利 projects tackling sustainability and fundamental question of our universe

Three new research projects at the 91福利 that will investigate new avenues for a sustainable future as well as a fundamental question of our universe鈥檚 past have been awarded a total of more than 鈧5 million in European Research Council Starting Grants.

Mon 10 Jan 2022, 11:02 | Tags: Physics 1 - Research Chemistry

91福利 researcher to explore the search for flavour in modern Britain

The UK's love affair with tasty food from around the world wasn鈥檛 dented by lockdown, with home delivery services bringing Indian, Chinese, Thai, and many other international cuisines to the doorstep. But what drives people鈥檚 love of new flavours and willingness to experiment? Dr Mandy Sadan, Associate Professor in the Global Sustainable Development (GSD) Department, will explore 鈥楩lavour in the Making of Modern Britain鈥 thanks to the award of a Major Research Fellowship from the Leverhulme Trust.

Thu 06 Jan 2022, 11:46 | Tags: 1 - Research Global Sustainable Development

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